“My thoughts on winemaking are pretty traditional. I use a conventional approach with the belief that great wine does indeed come from the vineyard. By doing my best to bring out the depth and character for each vintage,
I produce wines that express each varietal’s characteristics.
By relying on the unique flavors of the fruit and appreciating the exclusive characteristics of the vines,
we produce great wines that reflect the land, its yield and its legacy.”
I produce wines that express each varietal’s characteristics.
By relying on the unique flavors of the fruit and appreciating the exclusive characteristics of the vines,
we produce great wines that reflect the land, its yield and its legacy.”
Our WINES
2016 Estate Pinot Blanc, Willamette Valley
This old vine shows intriguing mid-palate complexity with flavors and aromas of Asian Pear and stone fruits.
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2014 Estate Pinot Noir, Willamette Valley
The warm summer combined with the characteristics of our Laurelwood soil showcases an interplay of bright black and red fruit both aromatically and on the palate in our 2014 Estate Pinot Noir. The wine has forward fruit, concentration on the mid palate, and texture through the finish.
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2016 Estate Rose, Willamette Valley
Our intentional 'Provencal' styled Rosè comes from our estate 667 & 777 clones showing beautiful flavors of pomegranate and persimmon with a balanced and refreshing finish.
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2014 Estate Pinot Gris, Willamette Valley
Our two Pinot Gris blocks are harvested and fermented separately with different yeast strains, then blended prior to bottling. This creates a bright, finished product with depth of flavor. Notes of candied citrus, stone fruit, and a mouth feel filled with fresh fruit.
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2016 Estate Chardonnay, Willamette Valley
Compelling aromatics of apple and essence of citrus and Bartlett Pear. Tank fermented, non-oaked.
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2016 Estate Riesling, Willamette Valley
This Riesling is a medium dry wine which demonstrates a minerality provided by the 50 year old vines. Showing aromatics of lychee, and apricot in the mid palate, this wine finishes medium dry on the IRF scale, leading to a balanced and nuanced wine.
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2016 Estate Gewurztraminer, Willamette Valley
Our vines were planted in 1965 and contribute fruit with incredible varietal character. Spice, floral notes, and stone fruit aromas. Transitions into a soft-textured wine with bright flavors.
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